We are currently offering a weekly 'heat at home' dinner menu available for collection on Fridays. The menu will change weekly.

Halloween inspired ‘Heat at Home’ Menu

 

Order before 10 am Thursday 29th October for collection Friday 31st of October

 

 

Honey roast pumpkin, sage and goats cheese mini pie with beetroot sour cream dip

 

-

 

Pulled beef shin ‘ghoulash’ with Parmesan mash

 

Or

 

Put lentil and root vegetable ‘ghoulash’ with Parmesan mash

 

 

 

Sticky ‘toffee apple’ pudding

 

£16 per person

e-mail info@artandvintage-edinburgh.co.uk to order

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