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‘Day of the dead’

Mexican dinner night

 

07/11/24

 

7pm

 

Guacamole and corn chips

 

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   Black bean cakes, chipotle mayo, pico de gallo

 

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Venison carnitas tacos, sour cream, pickled red cabbage and crispy potato

 

Or

 

Aubergine carnitas tacos, sour cream, pickled red cabbage and crispy potato

 

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Spiced dark chocolate brownie, sour cream and salted caramel sauce

 

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Tea / Coffee

 

£37 per person

 

£3 per person corkage

 

e-mail info@artandvintage-edinburgh to book

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